The last day of my trip.
On Sunday night we finished the tsuboniwa at the Mamezen Ramen shop in Kyoto (豆禅). I woke up early this morning to take some pictures of the garden – here is one of them, there are more to come:
Mamezen owner and Yuba-Ramen chef Minoru Yonekawa:
The Mamezen garden team: Tatsuhiko Kobayashi (小林達彦), Tatsuomi Ikeda (池田辰臣) and Jenny Feuerpeil (伊恵弐 フォイヤーパイル):

From left to right: Tatsuhiko Kobayashi (小林達彦), Tatsuomi Ikeda (池田辰臣) and Jenny Feuerpeil (伊恵弐 フォイヤーパイル)
Advertisements